Potluck Pro: Chips and Dip!

Potluck is a great way to save money, but for some people, it’s a HUGE source of anxiety, especially if you don’t know what to make, have no kitchen skills, or have limited funds. Well, fear not, friends! In this issue of Potluck Pro, we’ll go over some super simple dip recipes, and the best chips to bring with them!

Buffalo Chicken Dip!

What you need:

1 can chicken salad

8oz tub of whipped cream cheese

1/2 cup of wing sauce

1/2 cup of blue cheese dressing (actually optional, if funds don’t allow)

1/4 cup shredded cheese

What To Do:

Combine all ingredients. Put in oven safe baking dish.

Bake at 350 for 15 minutes

Serve with tortilla chips or plain potato chips


Chili Dip

What You Need

1 Can of Chili

8oz Cream Cheese

1/2 Cup Shredded Cheddar Cheese (or Mexican Cheese Blend)

What To Do:

Spread cream cheese into oven safe baking dish

Spread can of chili on top of cream cheese

Sprinkle Cheese on chili

Bake at 350 for 20 minutes, or until cheese is melted

Serve with any chips!


Cheesy Bacon Ranch Dip

What You Need:

16oz Cream Cheese

8oz Sour Cream

2 Packets Ranch Dressing Mix (It’s a powder, not the actual bottled dressing)

1/2 c Bacon Bits

1/2 c Shredded Cheese (Either Cheddar or Mexican Blend)

What to Do

Combine Cream Cheese, Sour Cream, and Ranch in a bowl.

Sprinkle Bacon and Shredded Cheese on top.

Serve with Ritz Crackers!


And there you have it! SUPER simple recipes so you’re not the 12th person bringing a jar of salsa and bag of chips!


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